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Guest
Guest
I keep a fairly clean shop, or at least a well organized one. “Clean” is in the eye of the beholder. Since I am the beholder the drek of spider webs, dust bunnies and out of reach detritus under the shop benches tends to escape my attention.
But once every four years the in-laws Thanksgiving gathering occurs at my home. My shop, even with built in benches on two sides and shelving galore, is still the most spacious room in the house. It will easily seat 30+, and the several thousand white Christmas lights on the ceiling were a permanent addition years ago (seriously, I was only doing that light strand install once).
Yesterday there were six boats in the shop. Today there is one, suspended on-high from the ceiling. Yesterday there were dust bunnies the size of Schnauzers clinging to spider webs under the benches. Today there are, um, at least far fewer. Yesterday there was all manner of stuff stored on the floor. Today the only things touching the floor are bench legs and casters. Gawd bless the leaf blower for hard surface floors.
Yesterday I had 38 feet of shop bench festooned with (organized) tools and oft-needed materials. Today I have 38 feet of naked empty bench. Empty, and 409’ed cleaned; those shop benches are where the turkey, fixings, plates, utensils and beverage buffet are arrayed accessibly on either side of the shop.
Yes, we have 38+ feet of narrow tablecloth runners just for those benchtops. And drape curtains to hang from cup hooks (another not doing it again permanent install on the ceiling) to hide the shop shelving and storage.
It is a way cool party room once it is done, and has seen a lot of Thanksgivings , Christmas gatherings and sundry parties. It is a freaking shop with epoxy drips on the floor; if you spill beer or cranberry sauce, who cares! Great room.
I have at least another day’s work to make the shop into a proper ballroom dining hall. I can’t say that detail cleaning the shop is my favorite task, and every four years is quite enough for me, but dang it is starting to look really good.
And, post-Thanksgiving, I am afforded the silver lining opportunity for an equally massive shop reorganization when I (slowly and thoughtfully) put everything back in place. It is kinda fun to start back to work in an uber clean and reorganized shop.
The hardest part is trying to envision what tools and materials I may need accessible for the next week. Power drills and bits, wrenches and screwdrivers, repair adhesives, tape……I know I’m gonna bury something I don’t yet know I’ll need.
But once every four years the in-laws Thanksgiving gathering occurs at my home. My shop, even with built in benches on two sides and shelving galore, is still the most spacious room in the house. It will easily seat 30+, and the several thousand white Christmas lights on the ceiling were a permanent addition years ago (seriously, I was only doing that light strand install once).
Yesterday there were six boats in the shop. Today there is one, suspended on-high from the ceiling. Yesterday there were dust bunnies the size of Schnauzers clinging to spider webs under the benches. Today there are, um, at least far fewer. Yesterday there was all manner of stuff stored on the floor. Today the only things touching the floor are bench legs and casters. Gawd bless the leaf blower for hard surface floors.
Yesterday I had 38 feet of shop bench festooned with (organized) tools and oft-needed materials. Today I have 38 feet of naked empty bench. Empty, and 409’ed cleaned; those shop benches are where the turkey, fixings, plates, utensils and beverage buffet are arrayed accessibly on either side of the shop.
Yes, we have 38+ feet of narrow tablecloth runners just for those benchtops. And drape curtains to hang from cup hooks (another not doing it again permanent install on the ceiling) to hide the shop shelving and storage.
It is a way cool party room once it is done, and has seen a lot of Thanksgivings , Christmas gatherings and sundry parties. It is a freaking shop with epoxy drips on the floor; if you spill beer or cranberry sauce, who cares! Great room.
I have at least another day’s work to make the shop into a proper ballroom dining hall. I can’t say that detail cleaning the shop is my favorite task, and every four years is quite enough for me, but dang it is starting to look really good.
And, post-Thanksgiving, I am afforded the silver lining opportunity for an equally massive shop reorganization when I (slowly and thoughtfully) put everything back in place. It is kinda fun to start back to work in an uber clean and reorganized shop.
The hardest part is trying to envision what tools and materials I may need accessible for the next week. Power drills and bits, wrenches and screwdrivers, repair adhesives, tape……I know I’m gonna bury something I don’t yet know I’ll need.