- Joined
- Jan 7, 2016
- Messages
- 924
- Reaction score
- 835
I have gotten a couple of Cold Handle skillets, I know how to get the rust, burned on grime & crud off (oven cleaner, wash, then soak in white vinegar). I need to know how to get the bottom flat and the dents from hard knocks of life smoothed out? Once I get that done I will re-season it in the oven with many coats of Flax Seed Oil.